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Lounge Menu

MUSSELS & CLAMS AJILLO

Spicy Pomodoro, Garlic Crostini
$ 10

SHRIMP & GRITS

Caramelized Onions, Sherry Reduction
$ 13

BRAISED SHORT RIBS

Pinot Noir Braised, Polenta Cakes
$ 9

MINI LUMP CRAB CAKES

Fire Roasted Red Pepper Aioli
$ 11

ZUCCHINI FRITTI

Spicy Pomodoro
$ 7

LUMP CRAB MUSHROOMS

Garlic Herb Butter Glaze, Capers
$ 11

CALAMARI FRITTI

Crispy Calamari, Chipotle Aioli, Spicy Pomodoro
$ 10

MEATBALL POLENTA

Veal, Pork, Beef, Polenta, Spicy Pomodoro, Shaved Asiago
$ 10

WOODFIRE ROSEMARY SHRIMP

Pancetta Bacon, Wild Rice, Garlic Herb Butter Glaze
$ 13

SEARED DIVER SCALLOPS

Black Bean Cakes, Mango Salsa
$ 12

ANGUS BEEF SLIDERS

Valio Finlandia Swiss, Applewood Smoked Bacon
$ 11

CHIPS N’ CHEESE

Potato Chips, Diced Jalapeños, Crumbled Maytag Blue Cheese
$ 9

FRIED GOAT CHEESE

Orange Blossom Honey Drizzle
$ 8

MARINATED CHICKEN SKEWERS

Woodfire Grilled Chicken, Thai Dipping Sauce
$ 9

ANGUS BEEF TENDERLOIN SKEWERS

Garlic Aioli
$ 11

SPICY TUNA TARTARE

Wonton Crisps
$ 13

SMOKED SALMON CROSTINI

Cream Dill Sauce, Capers, Red Onion
$ 10

SHRIMP BANG BANG

Battered Jumbo Shrimp, Spicy Aioli, Iceberg Wedge, Maytag Blue Cheese
$ 12

ASIAGO BRUSSEL SPROUTS

Sautéed, Pancetta Bacon, Shaved Asiago
$ 9

SHRIMP AJILLO

Sautéed Jumbo Shrimp, Spicy Pomodoro, Red Pepper Flakes
$ 11

KOREAN BBQ RIBS

Baby Back Ribs, Korean BBQ Sauce, Sesame Seeds
$ 11

BLACKNED MAHI MAHI FISH TACOS

Jicama Slaw, Jalapeño Sour Cream, Flour Tortillas
$ 10

OYSTERS ON THE HALF SHELL

Blue Point, Champagne Mignonette, Cocktail Sauce, Horseradish
$ 11

CHICKEN WAFFLE TENDERS

Waffle Dusted Tenders, Maple Bacon Jam, Honey Dijon
$ 10

TROUT ALMONDINE

Pan Seared, Quinoa Pilaf, Vintage Port Wine Reduction
$ 10

PLEASE NOTE: THESE FOODS ARE COOKED TO ORDER OR SERVED RAW *Consuming Raw or Under Cooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk of Food-Borne Illness.